Anaerobic Plate Count - Food & Beverage Testing / Food Microbiology
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Anaerobic Plate Count

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Category: Food & Beverage Testing
Sub Category: Food Microbiology
Test: Anaerobic Plate Count


This test should be requested when the normal flora of the sample in question thrive under anaerobic (oxygen void) conditions. Similar in principle to Aerobic Plate Count, Anaerobic Plate Count is useful to determine the overall anaerobic bacterial population of a sample. Enumerated analysis only, identifications not performed.

50g minimum sample is recommended. Environmental surface samples can also be analyzed.

EMSL Test Code: F115

Sample retention time – 30 days, unless highly perishable

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