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Food and Beverage Testing

Food Microbiology

EMSL Analytical, Inc. has a team of highly trained Microbiologists and offers reliable microbiological analysis of food, beverage, and environmental samples. Methods offered include: FDA/BAM, USDA, USP, AOAC, and CMMEF. EMSL also has a dedicated Special Projects team that will work with you to customize methods to fit your project needs.

Full list of services provided for Food Microbiology ( click for details )
Aerobic Plate Count (APC)
Anaerobic Plate Count
Bacterial Population (Aerobic Plate Count)
Campylobacter (Presence / Absence)
Coagulase positive Staphylococcus
E. coli O157:H7 (Presence / Absence)
Fungal Population (Yeast & Mold)
Lactobacillus species Count
Listeria (Presence/Absence)
Listeria monocytogenes
Pathogen Confirmation
Pseudomonas aeruginosa
Salmonella (Presence / Absence)
Shigella spp by qPCR and Culture (Corporate NJ lab only)
Staphylococcus aureus
Total Coliforms & E. coli
Yeast & Mold
Laboratories providing Food Microbiology ( click for details )